Showing posts with label James Crase. Show all posts
Showing posts with label James Crase. Show all posts

Friday, 31 January 2025

A History of the North Kapunda Hotel:

 A History of the North Kapunda Hotel:
 The First 100 Years


  Built in 1848 by the North Kapunda Mining Company, the North Kapunda Arms Hotel opened to the public in 1849. The original building was a single-story hotel with a double-storey accommodation wing for miners and travellers on Franklin Street (now Crase Street). The accommodation building still stands today and is the oldest original structure of the building.

  John Bickford was the first publican of the North Kapunda Arms Hotel, the first licensed hotel in Kapunda. It narrowly beat out James Whittaker at the Sir John Franklin Hotel on Main Street by one week.

  The North Kapunda Hotel, as it is known today, is an icon in the town and has featured in many of its notable historic occasions, including the reading of the Riot Act in 1893 by Corporeal Hugh Gray Queale during local political upheaval.

  This book investigates the building's first 100 years of history, including the many publicans who worked and lived in it and their families, the 1866 reconstruction, the Bachelor’s Hall, Crase’s Assembly Rooms, and the many clubs, foundations, societies, and religious groups that used the hotel as their base of operations.

Available here: https://amzn.asia/d/6HJxVrD

#Kapunda #history #allentiller #Northkapundahotel #southaustralia

Tuesday, 21 November 2023

The Kapunda Royal Visit: 1866


The Kapunda Royal Visit: 1866


Originally posted on ' The History of Kapunda' on Monday, March 20, 2017



In 1886, Kapunda was graced with a Royal visit from the then Duke of Edinburgh, Prince Alfred,
Queen Victoria's second son. While visiting South Australia on a royal tour, Prince Alfred made a visit to Kapunda on November 6th, travelling to  Kapunda via train direct from Adelaide Station.
Once the Prince arrived at Kapunda Train Station, which had been adorned with pine branches and fronds (as had much of the town, simple decorations for simpler times), The Prince was whisked into an awaiting carriage. The ornamental carriage made its way towards the centre of town, surrounded by soldiers, and a large crowd of cheering and adoring Royal fans, keen to get a glimpse of the Prince.

Throughout the town, large Union Jack flags waved next to large banners with the words "Welcome to our Sailor Prince” written across them. Around the town were flags and signs of family crests and the flag of St George. Prince Alfred was taken via carriage to Mr Crase's newly refurbished North Kapunda Hotel. After a tour of the hotel from top to bottom, the Prince retired briefly to a sitting room upstairs that had been carefully prepared for his arrival.

A banquet held in his honour commenced in the rear ballroom (now demolished) of the hotel. Amongst the many dishes served was one dish usually reserved for the dining room of the Queen, and only served within the walls of the Palace. The Prince was very curious about this and asked for the cook to be brought to him for questioning.
The Prince questioned the cook on his preparation of the meal, asking how he knew the recipe. The cook informed the Prince, that he had been the Queen's personal chef prior to arriving in Australia, and now cooked and served in The North Kapunda Hotel. Upon hearing of the Royal Tour, he had become excited, and prepared the specialty Royal meal in the Prince's honour, to make him feel a little more like he was at home.

After a number of hearty speeches by town dignitaries, the Prince, and Mr Crase, three cheers of “Hoorruh” were given. Prince Alfred made his way back to the Kapunda Railway Station, where he boarded the Royal Train and made his way back to Adelaide continuing his tour of the country.

Researched and written by Allen Tiller © 2017